Popcorn Nachos

Mexican-style spices and shredded Cheddar cheese are lively additions to plain popcorn.

Rated 3.8 from 25 votes

Prep Time

15M

Total Time

15M

Servings

16 servings

1/2 cup butter, melted

1 teaspoon crushed red pepper

1 teaspoon ground cumin

1 teaspoon paprika

1 gallon popped popcorn

1/2 cup shredded Cheddar cheese

In a small bowl, mix together butter, crushed red pepper, cumin and paprika.

Place popcorn in a large bowl. Sprinkle with the butter mixture and Cheddar cheese. Toss until well mixed.

What You Need