Jalapeno Hummus

Garbanzo beans, jalapeno peppers, garlic, cumin, and tahini combine to make this spicy hummus recipe that will liven up any appetizer table!

Rated 4.6 from 200 votes

Prep Time

10M

Total Time

10M

Servings

8 servings

1 cup garbanzo beans

1/3 cup canned jalapeno pepper slices, juice reserved

3 tablespoons tahini

3 cloves garlic, minced

2 tablespoons lemon juice

1/2 teaspoon ground cumin

1/2 teaspoon curry powder

crushed red pepper to taste

In a blender or food processor, mix the garbanzo beans, jalapeno peppers and reserved juice, tahini, garlic, and lemon juice. Season with cumin, curry powder, and crushed red pepper. Blend until smooth.

What You Need

Instructions

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