Chocolate Pretzels

Milk chocolate kisses are melted in pretzels and topped with a candy-coated chocolate for good measure.

Rated 4.7 from 458 votes

Prep Time

10M

Total Time

12M

Servings

24 servings

24 circular pretzels

24 milk chocolate candy kisses

1 (1.69 ounce) package mini candy-coated chocolates

Preheat oven to 350 degrees F (175 degrees C).

Place pretzels on baking sheets.Unwrap candy kisses and place one in the center of each pretzel.

Place in preheated oven 1 to 2 minutes, until kisses melt.Remove from oven and place one candy-coated chocolate in the center of each pretzel.Chill in refrigerator until set.

What You Need

Instructions

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