Peanut Butter Chocolate Bark

Peanut butter and chocolate come together in this peanut butter chocolate bark recipe that combines everyone's two favorite ingredients together.

Rated 5 from 4 votes

Prep Time

10M

Total Time

41M

Servings

36 servings

16 ounces white chocolate chips

1 1/2 cups peanut butter

8 ounces semi-sweet chocolate chips

1 teaspoon vanilla extract (optional)

Grease a baking sheet and line with parchment paper.

Mix white chocolate chips and peanut butter together in a microwave-safe bowl; heat in microwave until half-melted, 30 seconds to 1 minutes. Stir.

Place semi-sweet chocolate chips in a microwave-safe bowl; heat in microwave until half-melted, 15 to 30 seconds. Stir vanilla extract into half-melted semi-sweet chocolate.

Spread peanut butter mixture onto the prepared baking sheet. Evenly distribute melted semi-sweet chocolate over peanut butter mixture. Using the tip of a sharp knife, drag semi-sweet chocolate through peanut butter mixture making a marble-pattern.

Refrigerate until set, 30 minutes to 2 hours. Cut into pieces and store in an air-tight container.

Peanut Butter Chocolate Bark

What You Need

Instructions

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