Haroset for Passover

Sweet and tasty Haroset is made with apples, cinnamon, honey and sweet wine. Serve chilled or at room temperature.

Rated 4.7 from 56 votes

Prep Time

20M

Total Time

20M

Servings

6 servings

6 apples - peeled, cored and chopped

1 cup finely chopped walnuts

1/2 teaspoon ground cinnamon

1 teaspoon white sugar

3 1/2 teaspoons honey

1/3 cup sweet red wine

Place the apples and walnuts into a large bowl. Mix together the cinnamon and sugar; sprinkle over the apples. Stir in the honey and sweet wine. Serve immediately, or refrigerate until serving.

What You Need

Instructions

Popular Recipes List