Caramel Apple Dip

A caramel cream cheese dip for apples or whatever!

Rated 4.7 from 310 votes

Prep Time

Total Time

Servings

8 servings

16 individually wrapped caramels, unwrapped

1/4 cup water

1 (8 ounce) package cream cheese

1/2 cup brown sugar

In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently.Remove from heat.In a medium bowl, cream together cream cheese and sugar.Fold in caramel mixture.Serve immediately.

What You Need

Instructions

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