Marshmallow Hot Fudge Sauce

Marshmallows give this creamy hot fudge sauce a velvety texture.

Rated 4.8 from 21 votes

Prep Time

Total Time

15M

Servings

16 servings

30 large marshmallows

2/3 cup milk

1/4 cup butter

1/8 teaspoon salt

1 (12 ounce) package semisweet chocolate chips

1 1/2 teaspoons vanilla extract

Heat marshmallows, milk, butter, and salt in a saucepan over low heat until marshmallows melt, stirring often, about 5 minutes. Add chocolate chips and vanilla extract; continue stirring until chocolate is melted, 5 minutes more. Serve warm.

Marshmallow Hot Fudge Sauce

What You Need

Instructions

Popular Recipes List