Ground Beef Curly Noodle

An easy, quick and economical recipe that kids really like. Ground beef, noodles, corn and tomatoes make a complete meal in one skillet. My sister who ran a daycare used to make this and everybody enjoyed it.

Rated 4.1 from 273 votes

Prep Time

10M

Total Time

20M

Servings

4 servings

1 pound ground beef

1 (3 ounce) package Oriental flavored ramen noodles

1 (14.5 ounce) can diced tomatoes

1 (10 ounce) can whole kernel corn

Heat a large skillet over medium-high heat. Crumble in the ground beef, and cook until no longer pink, stirring frequently. Drain off grease.

Stir in the flavor packet from the noodles, tomatoes, and corn (with their juices). Break up the noodles slightly, and add them to the skillet. Bring to a boil, then reduce heat to low, cover, and simmer for 10 minutes, or until noodles are tender. Stir occasionally to break up any clumps of noodles.

Ground Beef Curly Noodle

What You Need

Instructions

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