Fresh California Salsa

Diced, minced and chopped veggies and herbs--tomatoes, peppers, onion, garlic and cilantro--are stirred with a splash of lime juice.

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Prep Time

Total Time

Servings

16 servings

4 large tomatoes, diced

1/2 large onion, minced

3 cloves garlic, chopped

2/3 cup chopped fresh cilantro

1 jalapeno pepper, seeded and minced

2 tablespoons fresh lime juice

salt to taste

In a small mixing bowl, combine tomatoes, onion, garlic, cilantro and lime juice. Add jalapenos 2 teaspoons at a time, tasting after each addition to see how hot the salsa has become. Jalapeno peppers vary in heat, so it is important to taste the salsa to ensure you do not make it too hot to handle. Salt to taste. Enjoy!

Fresh California Salsa

What You Need

Instructions

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