Cheese Cake Cups

Cupcakes with a vanilla wafer crust and a sweetened cream cheese top.

Rated 4.6 from 309 votes

Prep Time

15M

Total Time

30M

Servings

16 servings

16 vanilla wafer cookies

2 (8 ounce) packages cream cheese, softened

3/4 cup white sugar

2 eggs

1 teaspoon vanilla extract

Preheat oven to 350 degrees F (175 degrees C).Line muffin pans with cupcake papers.

Place one wafer cookie in the bottom of each cupcake paper.In a medium bowl, cream together cream cheese and sugar.Beat in eggs and vanilla until smooth.Pour over wafers in cupcake papers.

Bake in preheated oven 15 minutes, until golden and set.

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Instructions

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