Creamed Beef for SOS

The classic SOS concoction made quick and easy.

Rated 4.2 from 77 votes

Prep Time

Total Time

20M

Servings

4 servings

1 pound ground beef

2 cubes chicken bouillon, crumbled

1/2 teaspoon garlic powder

1/2 teaspoon ground black pepper

1/4 teaspoon onion powder

1/2 cup all-purpose flour

1 1/2 cups low-fat milk

Heat a large skillet over medium-high heat; stir in the ground beef, chicken bouillon, garlic powder, black pepper, and onion powder. Cook and stir until the beef is crumbly, evenly browned, and no longer pink, about 7 minutes.

Stir in the flour and cook for 3 minutes, stirring constantly. Stir in the milk and bring to a simmer, stirring constantly. Reduce heat to medium-low, and simmer 5 minutes to thicken.

What You Need

Instructions

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