French Greek Salad Dressing

French Greek Salad Dressing

A classic French vinaigrette with Greek seasoning and lemon is a fresh and tangy dressing for summer salads.

Rated 4.4 from 10 votes

Prep Time

10M

Total Time

15M

Servings

6 servings

What You Need

1 tablespoon Greek seasoning

1 tablespoon water

1 clove garlic

1/4 teaspoon kosher salt

1/3 cup olive oil

1/4 cup wine vinegar

2 tablespoons lemon juice

1 teaspoon grated lemon zest

1/4 teaspoon Dijon mustard

1/4 teaspoon ground black pepper

1/4 teaspoon white sugar

Instructions

Stir Greek seasoning and water together in a small bowl; let stand until seasoning is moistened, about 5 minutes.

Crush the garlic clove with the side of a knife; sprinkle kosher salt over garlic and mash garlic and salt together into a paste with the edge of the knife.

Whisk garlic mixture, olive oil, wine vinegar, lemon juice, lemon zest, Dijon mustard, pepper, and sugar into Greek seasoning mixture until combined.

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