The Most Amazing Lasagna Recipe PT130M https://img3.cooker-king.com/201907/2019/1111/19/0/673198/300x200x90.jpg The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection! 8 servings Ingredients: 1 cup freshly grated Parmesan cheese 1 pound deli sliced mozzarella cheese 1/8 tsp. ground nutmeg 1/2 tsp. salt 1 large egg 30 ounces ricotta cheese 1 pound lasagna noodles 1/4 cup + 2 tablespoons chopped fresh parsley divided 1/4 tsp. ground black pepper 1/2 tsp. salt 1 tsp. ground oregano 1 tsp. fennel seeds 1/2 cup chopped fresh basil 2 tbsp. white sugar 1/2 cup chicken broth 1 15 oz can tomato sauce 2 6 ounce can tomato paste 1 28 ounce can crushed tomatoes 5 cloves garlic crushed 1 large white onion minced 1 pound lean ground beef 1 pound sweet Italian sausage

    The Most Amazing Lasagna Recipe

    4.1

    ( By Ellie )

    The Most Amazing Lasagna Recipe is the best recipe for homemade Italian-style lasagna. The balance between layers of cheese, noodles, and homemade bolognese sauce is perfection!
    01 Information
    • Grade easy
    • Serving 8 servings
    • Calorie 834 Kcal
    • Prep Time 80 Mins
    • Cook Time 50 Mins
    • Total Time 130 Mins
    02 Ingredients
      • 1 cup freshly grated Parmesan cheese
      • 1 pound deli sliced mozzarella cheese
      • 1/8 tsp. ground nutmeg
      • 1/2 tsp. salt
      • 1 large egg
      • 30 ounces ricotta cheese
      • 1 pound lasagna noodles
      • 1/4 cup + 2 tablespoons chopped fresh parsley divided
      • 1/4 tsp. ground black pepper
      • 1/2 tsp. salt
      • 1 tsp. ground oregano
      • 1 tsp. fennel seeds
      • 1/2 cup chopped fresh basil
      • 2 tbsp. white sugar
      • 1/2 cup chicken broth
      • 1 15 oz can tomato sauce
      • 2 6 ounce can tomato paste
      • 1 28 ounce can crushed tomatoes
      • 5 cloves garlic crushed
      • 1 large white onion minced
      • 1 pound lean ground beef
      • 1 pound sweet Italian sausage
    03 Method
    • Step 1
      In a large pot over medium heat, add in ground sausage and ground beef. Use a spoon to break up the meat into small pieces. Add in onion and garlic and cook until meat is well browned, stirring constantly. Stir in sugar, fresh basil, fennel, oregano, 1/2 teaspoon salt, pepper, and 1/4 cup chopped parsley. Pour in crushed tomatoes, tomato paste, tomato sauce, and chicken broth. Stir well and bring to a simmer. Reduce heat to low and simmer 1-4 hours, stirring occasionally.
    • Step 2
      Meanwhile, place lasagna noodles into the bottom of a pan. Pour hot tap water directly over the noodles, making sure the pasta is completely immersed in the water. Let them soak for 30 minutes, then drain and discard water.
    • Step 3
      In a mixing bowl, combine ricotta cheese with egg, remaining 2 tablespoons parsley, 1/2 teaspoon salt, and nutmeg. Refrigerate until ready to assemble lasagna.
    • Step 4
      Preheat oven to 375 degrees. Lightly grease a deep 9x13 pan.
    • Step 5
      To assemble, spread about 1 cup of meat sauce in the bottom of the prepared pan. Place 4 noodles on top. Spread with 1/3 of the ricotta cheese mixture. Top with 1/4 of mozzarella cheese slices. Spoon 1 1/2 cups meat sauce over mozzarella, then sprinkle with 1/4 cup parmesan cheese. Repeat layering two more times to create three complete layers. To finish, place a final layer of pasta, topped with another 1 cup of meat sauce to cover the pasta. Top with remaining mozzarella and Parmesan cheese. Cover loosely with aluminum foil.
    • Step 6
      Bake in preheated oven for 25 minutes. Remove foil, and bake an additional 25 minutes to allow cheese to brown. Serve hot.
    04 Author
    Ellie Ellie
    1078 Recipes

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