Microwave Nutella® Mug Cake

Easy single-serving cake recipe is made in the microwave oven with everyone's favorite chocolate-hazelnut spread, cocoa powder, and self-rising flour.

Rated 4.6 from 28 votes

Prep Time

10M

Total Time

13M

Servings

1 servings

1/4 cup self-rising flour

1/4 cup white sugar

1 egg, beaten

3 tablespoons cocoa powder

3 tablespoons chocolate-hazelnut spread (such as Nutella®)

3 tablespoons milk

3 tablespoons vegetable oil

Beat flour, sugar, egg, cocoa powder, chocolate-hazelnut spread, milk, and vegetable oil together in a large coffee mug with a fork until smooth.

Cook in microwave oven on High until cooked in the center, 90 seconds to 3 minutes.

Microwave Nutella® Mug Cake

What You Need

Instructions

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