Apricot Pork Chops

Pork chops with a sweet and savory sauce, baked to a sweet perfection.

Rated 4.3 from 175 votes

Prep Time

Total Time

1H5M

Servings

6 servings

6 pork chops

1 (1 ounce) package dry onion soup mix

10 ounces Russian-style salad dressing

1 cup apricot preserves

Preheat oven to 350 degrees F (175 degrees C).

Place the pork chops into a casserole dish. Mix onion soup mix, Russian dressing and apricot preserves together.

Pour mixture over chops and bake for 1 hour.

What You Need