Vegan Curried Rice

Garlic is gently simmered with cumin, curry powder and chili powder, and then cooked with rice. It makes ordinary rice extraordinary!

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Heat olive oil in a medium saucepan over low heat.Sweat the garlic; when the garlic becomes aromatic, slowly stir in pepper, cumin, curry powder and chili powder.When spices begin to fry and become fragrant, stir in the bouillon cube and a little water.

Increase heat to high and add the rest of the water and the soy sauce.Just before the mixture comes to a boil, stir in rice.Bring to a rolling boil; reduce heat to low, cover, and simmer 15 to 20 minutes, or until all liquid is absorbed.

Remove from heat and let stand 5 minutes.

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