Amish Sweet and Sour Coleslaw PT252M https://img1.cooker-king.com/201907/2019/0923/8e/a/403201/300x200x90.jpg Perfect for a cookout, this sweet and tangy coleslaw is a wonderful complement to grilled chicken, burgers, or other picnic fares! The process of cooking coleslaw is so simple that it may appear as a child’s play. You can always try your own variations and imaginations with various vegetables and flavorings. 6 servings Ingredients: Pepper Salt 1 cup Vegetable or canola oil 1/2 cup Apple cider vinegar 1/2 cup Ketchup 1 1/2 tsp. Paprika 1 1/2 tsp. Minced onion 1 1/2 tsp. Garlic salt 1 cup Sugar 3 Shredded carrots 1 Finely diced onion 1 Medium head cabbage

Amish Sweet and Sour Coleslaw

Perfect for a cookout, this sweet and tangy coleslaw is a wonderful complement to grilled chicken, burgers, or other picnic fares! The process of cooking coleslaw is so simple that it may appear as a child’s play. You can always try your own variations and imaginations with various vegetables and flavorings.
01 Information
  • Grade medium
  • Serving 6 servings
  • Calorie 221 Kcal
  • Prep Time 250 Mins
  • Cook Time 2 Mins
  • Total Time 252 Mins
02 Ingredients
    • Pepper
    • Salt
    • 1 cup Vegetable or canola oil
    • 1/2 cup Apple cider vinegar
    • 1/2 cup Ketchup
    • 1 1/2 tsp. Paprika
    • 1 1/2 tsp. Minced onion
    • 1 1/2 tsp. Garlic salt
    • 1 cup Sugar
    • 3 Shredded carrots
    • 1 Finely diced onion
    • 1 Medium head cabbage
03 Method
  • Step 1
    In a large saucepan, whisk together sugar, garlic salt, minced onion, paprika, ketchup, vinegar, and oil.
  • Step 2
    Bring to a boil and boil for 1 minute, whisking the entire time. Remove from heat and allow to cool completely in the refrigerator (at least 4 hours, or overnight).
  • Step 3
    Season with salt and pepper, to taste. Combine all vegetables in a large bowl and pour cooled dressing over top.
04 Author
Tanya Tanya
32 Recipes