Caramelized Pineapple Hamburger PT40M https://img5.cooker-king.com/201907/2019/0815/01/3/493165/300x200x90.jpg Did you know that pineapple is a traditional symbol of hospitality? If that's not an excuse to share our Hawaiian-inspired dish with loved ones, we don't know what is. This hamburger with caramelized pineapple adds a hint of sweetness, and the slaw adds a welcome crunch. Together, the combination is unbeatable. 4 servings Ingredients: 1/2 Small red onion, thinly sliced 1/4 cup Flat-leaf parsley leaves 2 Tomatoes, sliced 4 Cos lettuce leaves, shredded 4 Bakery rolls, toasted 2 tbsp. Balsamic vinegar 1/2 Pineapple, peeled, cut into 1cm slices, core removed 4 Rashers bacon, from the deli, rind removed 1/4 cup Barbecue sauce, plus extra to serve 1/4 cup Dried breadcrumbs 2 tsp. Mixed dried herbs 1 Egg 2 cloves Garlic, chopped 1 Onion, finely chopped 500 g Minced beef

    Caramelized Pineapple Hamburger

    4.3

    ( By lihui )

    Did you know that pineapple is a traditional symbol of hospitality? If that's not an excuse to share our Hawaiian-inspired dish with loved ones, we don't know what is. This hamburger with caramelized pineapple adds a hint of sweetness, and the slaw adds a welcome crunch. Together, the combination is unbeatable.
    01 Information
    • Grade easy
    • Serving 4 servings
    • Prep Time 20 Mins
    • Cook Time 20 Mins
    • Total Time 40 Mins
    02 Ingredients
      • 1/2 Small red onion, thinly sliced
      • 1/4 cup Flat-leaf parsley leaves
      • 2 Tomatoes, sliced
      • 4 Cos lettuce leaves, shredded
      • 4 Bakery rolls, toasted
      • 2 tbsp. Balsamic vinegar
      • 1/2 Pineapple, peeled, cut into 1cm slices, core removed
      • 4 Rashers bacon, from the deli, rind removed
      • 1/4 cup Barbecue sauce, plus extra to serve
      • 1/4 cup Dried breadcrumbs
      • 2 tsp. Mixed dried herbs
      • 1 Egg
      • 2 cloves Garlic, chopped
      • 1 Onion, finely chopped
      • 500 g Minced beef
    03 Method
    • Step 1
      Combine the mince, onion, garlic, egg, herbs, breadcrumbs and barbecue sauce in a bowl. Shape into 4 patties. Heat a non-stick frying pan over medium-high heat. Cook patties, turning occasionally, for 8-10 mins or until cooked through. Transfer to a plate. Cover with foil to keep warm.
    • Step 2
      Cook the bacon in the frying pan over medium-high heat for 4-5 mins or until crispy. Push to one side. Add the pineapple rings and balsamic and cook for 2-3 mins or until golden.
    • Step 3
      Top roll bases with lettuce, patties, extra barbecue sauce, bacon, tomato, pineapple, parsley, red onion and remaining roll.
    04 Author
    lihui lihui
    44 Recipes

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