French Onion Soup Burger PT35M https://img2.cooker-king.com/201907/2019/0814/44/9/063319/300x200x90.jpg In this recipe, I top a beef patty with the trademark flavors of great French onion soup—soft, caramelized onions cooked with a healthy dose of melted swiss cheese. It’s an irresistible combination you’ll want to make over and over again. Just give it a try! It's absolutely easy and delicious! 4 servings Ingredients: 4 Hamburger buns 12 oz. Sliced cremini or baby bella mushrooms 1 Large onion, sliced 1 tbsp. Extra-virgin olive oil 4 slices Swiss cheese Freshly ground black pepper Kosher salt 4 Hamburger patties

French Onion Soup Burger

In this recipe, I top a beef patty with the trademark flavors of great French onion soup—soft, caramelized onions cooked with a healthy dose of melted swiss cheese. It’s an irresistible combination you’ll want to make over and over again. Just give it a try! It's absolutely easy and delicious!
01 Information
  • Grade easy
  • Serving 4 servings
  • Prep Time 5 Mins
  • Cook Time 30 Mins
  • Total Time 35 Mins
02 Ingredients
    • 4 Hamburger buns
    • 12 oz. Sliced cremini or baby bella mushrooms
    • 1 Large onion, sliced
    • 1 tbsp. Extra-virgin olive oil
    • 4 slices Swiss cheese
    • Freshly ground black pepper
    • Kosher salt
    • 4 Hamburger patties
03 Method
  • Step 1
    Heat grill or grill pan to high. Season burger patties with salt and pepper and grill until pink, 6 minutes per side for medium. Add cheese and let melt, 1 minute.
  • Step 2
    In a large skillet over medium heat, heat oil. Add onion and cook until soft, 4 to 5 minutes, then add mushrooms and cook until liquids are released and mushrooms are golden, 8 to 10 minutes more.
  • Step 3
    Assemble burger: Top each bun bottom with patty, mushrooms, and onions; add top buns and serve.
04 Author
lihui lihui
44 Recipes