Homemade Gummy Fruit Snacks PT132M https://img3.cooker-king.com/201907/2019/0821/ef/e/273213/300x200x90.jpg Simple, healthy no-sugar-added fruit snacks, When you look at the nutritional label, you may be surprised to find out that fruit snacks are full of corn syrup, artificial flavors, and artificial colors. Commercial fruit snacks are far from Healthy! These Homemade Fruit Snacks are made with 3 simple ingredients — 100% Fruit Juice, Gelatin, and Honey. That’s it! The gelatin is what forms the ingredients together, is full of collagen protein, and amazing for gut health. The honey is a natural sweetener. 30 servings Ingredients: 2 tbsp. Honey 2 1/2 tbsp. Gelatin Powder 1 cup Juice (grape, apple, pomegranate, etc)

    Homemade Gummy Fruit Snacks

    3.6

    ( By jiafei )

    Simple, healthy no-sugar-added fruit snacks, When you look at the nutritional label, you may be surprised to find out that fruit snacks are full of corn syrup, artificial flavors, and artificial colors. Commercial fruit snacks are far from Healthy! These Homemade Fruit Snacks are made with 3 simple ingredients — 100% Fruit Juice, Gelatin, and Honey. That’s it! The gelatin is what forms the ingredients together, is full of collagen protein, and amazing for gut health. The honey is a natural sweetener.
    01 Information
    • Grade easy
    • Serving 30 servings
    • Calorie 346 Kcal
    • Prep Time 10 Mins
    • Cook Time 122 Mins
    • Total Time 132 Mins
    02 Ingredients
      • 2 tbsp. Honey
      • 2 1/2 tbsp. Gelatin Powder
      • 1 cup Juice (grape, apple, pomegranate, etc)
    03 Method
    • Step 1
      Combine juice, Vital Proteins gelatin, and honey in a small saucepan and cook over medium-low heat until the gelatin is dissolved about 1 minute.
    • Step 2
      Remove from heat and using a dropper or glass pouring pitcher, pour into mold(s). Place the mold on a cookie sheet or pan for easy transferring.
    • Step 3
      Refrigerate for 2 hours to allow the gummies to set. Carefully remove them by running a knife along the edge or pressing them out by pushing on the bottom of the mold. If you want the gummies to remain hard, store in the refrigerator.
    04 Author
    jiafei jiafei
    33 Recipes

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