Santa's Trash Cookies PT25M https://img1.cooker-king.com/201907/2019/0821/51/d/353172/300x200x90.jpg Well, I don't know about Santa's trash, but these cookies are sweet and salty -- and delicious Even Santa has a naughty side. These cookies are loaded with chocolate chips, sprinkles, pretzels, and potato chips for the salty-sweet dessert of your dreams. Santa's Trash Cookies are better than presents. Try it out! 14 servings Ingredients: Flaky sea salt, for garnish 3 tbsp. Red and green sprinkles 1/3 cup Semi-sweet chocolate chips 1/3 cup Crushed pretzels 1/3 cup Crushed potato chips 1/4 tsp. Kosher salt 1 tsp. Baking soda 2 1/4 cups All-purpose flour 2 tsp. Vanilla 1 Large egg 1/2 cup Brown sugar 1/2 cup Granulated sugar 3/4 cup Unsalted butter, at room temperature

Santa's Trash Cookies

Well, I don't know about Santa's trash, but these cookies are sweet and salty -- and delicious Even Santa has a naughty side. These cookies are loaded with chocolate chips, sprinkles, pretzels, and potato chips for the salty-sweet dessert of your dreams. Santa's Trash Cookies are better than presents. Try it out!
01 Information
  • Grade easy
  • Serving 14 servings
  • Prep Time 17 Mins
  • Cook Time 8 Mins
  • Total Time 25 Mins
02 Ingredients
    • Flaky sea salt, for garnish
    • 3 tbsp. Red and green sprinkles
    • 1/3 cup Semi-sweet chocolate chips
    • 1/3 cup Crushed pretzels
    • 1/3 cup Crushed potato chips
    • 1/4 tsp. Kosher salt
    • 1 tsp. Baking soda
    • 2 1/4 cups All-purpose flour
    • 2 tsp. Vanilla
    • 1 Large egg
    • 1/2 cup Brown sugar
    • 1/2 cup Granulated sugar
    • 3/4 cup Unsalted butter, at room temperature
03 Method
  • Step 1
    Preheat oven to 350℉ and line two baking sheets with parchment. In a large bowl using a hand mixer, cream together butter and sugars until light and fluffy, 3 to 4 minutes.
  • Step 2
    Beat in egg and vanilla until combined.
  • Step 3
    In another large bowl, whisk together flour, baking soda, and salt until combined. Add dry ingredients to wet and mix until smooth. (Dough will be thick.)
  • Step 4
    Gently fold in potato chips, pretzels, chocolate chips, and sprinkles.
  • Step 5
    Scoop tablespoon-size balls of dough and transfer them to prepared baking sheets. Slightly press them down onto baking sheets and sprinkle with sea salt.
  • Step 6
    Bake until edges are just starting to get golden, 7 to 8 minutes.
  • Step 7
    Remove from oven and let cool 2 to 3 minutes, then transfer to cooling rack to cool completely.
04 Author
lihui lihui
55 Recipes